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	<title>ShanaRay.com &#187; vegetarian food</title>
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		<title>lunch.</title>
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		<pubDate>Sat, 28 Jan 2012 07:01:41 +0000</pubDate>
		<dc:creator>Shana</dc:creator>
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		<description><![CDATA[026/366 Friday January 26, 2012: The instagram photo of the day was a picture of my lunch. So on my blog I decided I wanted to post all the images I have on my iPhone of my lunch. So enjoy&#8230;.]]></description>
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		<title>organic cafe in seattle.</title>
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		<pubDate>Thu, 19 Jan 2012 18:24:55 +0000</pubDate>
		<dc:creator>Shana</dc:creator>
				<category><![CDATA[#Project366]]></category>
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		<title>drunken pizza.</title>
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		<pubDate>Tue, 06 Dec 2011 20:28:26 +0000</pubDate>
		<dc:creator>Shana</dc:creator>
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		<description><![CDATA[If there is ONE food that I love most, it&#8217;s pizza. I love everything about making it, smelling it, looking at it, searching for the perfect restaurant to order it, pulling off the cheese in long, thin strands, and of course, eating it. Pizza pairs perfectly with both beer and wine (or both at the same time) and is just as [...]]]></description>
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		<title>flavor! napa valley vegetarian food.</title>
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		<pubDate>Fri, 18 Nov 2011 05:47:56 +0000</pubDate>
		<dc:creator>Shana</dc:creator>
				<category><![CDATA[Food/Restaurant Blog]]></category>
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		<description><![CDATA[Flavor! Napa Valley is a weekend long celebration of all things food and wine in the “other” Wine Country (by other, I mean not Sonoma County).  I will be attending this Friday’s main event  “The Appellation Trail: Tasting Napa Valley” at The Culinary Institute of America, making sure to taste every vegetarian dish on the very [...]]]></description>
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		<title>Taste of Sonoma</title>
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		<pubDate>Wed, 31 Aug 2011 20:05:58 +0000</pubDate>
		<dc:creator>Shana</dc:creator>
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		<description><![CDATA[Every labor day, thousands of foodies and winos make their way up to Northern California for Sonoma Wine Country Weekend. The main event is Taste of Sonoma on Saturday, September 3rd. Over 170 wineries will be pouring (download the full list of wineries participating), and 60 Sonoma County chefs will be paring local culinary treats [...]]]></description>
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